Choose your favorite, toss it right in the batter when you're mixing, and that's it. So much so that you can even have a batch of brownies with a cake mix! And you do not even require a campfire to enjoy it. Remove from oven, allow to cool 2 minutes on cookie sheet. Spray 8-inch square pan with cooking spray. Insert a toothpick to see if they are still wet. Stir 1 heaping teaspoon into the dry ingredients before adding the liquids, then bake as usual. Mix Prepare brownie mix as directed. You can even find morsels in different flavors, like peanut butter, mint, or cinnamon. Bake according to the directions on the box, but add ten minutes to the baking time. Adding a little cinnamon can bring out so much warmth. Pour brownie mix into a bowl and add in eggs, coffee or milk, butter, and extract. Brownie batter: In a microwave-safe bowl, combine 3/4 cup butter (12 Tbsp; 1 and 1/2 sticks) and chopped chocolate. You might even trick your unsuspecting friends and family members that they are homemade rather than boxed. $3.14 . This will make for a crunchy and chewy brownie batch once it is out of the oven. Shared with my readers and pointed them here for directions. Choose the 2 egg option for fudge-like brownies. This is the hard part. Top brownies with a sprinkle of mini chocolate chips and/or crushed peanuts. Continue adding flour in 1 tablespoon increments until it is soft, with a slight tackiness. You have to wait to eat your delicious brownies. It may be a good idea to hide them from your spouse and kids. Yum! You can also swap the vanilla for something more potent, like almond extract or mint extract. Make the brownie mix the way you like it. * Grease bottom of pan. Bake in center of oven 45 to 50 minutes for loaf pan or 35 to 40 minutes for Bundt pan, until toothpick inserted in center comes out clean. You can make it in advance, refrigerate and when ready to use let it soften slightly (do not microwave) and remix. Mix. The problem is that this friend could use a helping hand. After your brownies cool, add a layer of your favorite frosting (chocolate icing, vanilla buttercream frosting, or cream cheese frosting), then top them with shredded coconut, mini marshmallows, or sprinkles for a fun celebration. This content is imported from poll. Step 2 Make batter: Put butter and chocolates in a heatproof medium bowl set over a pan of simmering water; stir until melted. We may earn commission from links on this page, but we only recommend products we back. I wasn't so sure about this trick, but it worked well, resulting in a dense, gloriously fudgy brownie. In a mixing bowl, combine the eggs, melted butter, buttermilk, brownie mix, cocoa powder and espresso powder and beat with an electric mixer on low until combined, about 1 minute. Melt the peanut butter in the microwave for about 40 seconds until spreadable. uncertain, Let cool slightly. Most likely they will be too wet and you will need the additional ten minutes that I suggest. boxed brownie mix (try Ghirardelli Chocolate Supreme ) 1/2 cup vegetable oil of choice* 1 large egg (or 1 large egg + 1 egg yolk), well beaten** 1 cup chocolate chips or chunks (optional, but highly recommended) Instructions In a large mixing bowl, combine the brownie mix, oil, and egg (or egg + egg yolk). These 15 Substitutes Actually Work, 10 Heavy Cream Substitutes to Use in Any Recipe, Everything to Know About Mardi Gras King Cake. Peanut butter and chocolate were just made for each other. The more fat in your brownies, the fudgier and creamier they will be, which goes perfectly with the rich chocolate flavor. Bake in preheated 350 degree oven for 25 minutes. Craving more chocolate and peanut butter treats? Step 1: Add the box of cake mix, pudding, water, eggs, and oil to a large bowl. I would try in 5 minute increments and check with a toothpick. Each has at least one ingredient that helps to separate them. Use a toothpick to see if the center is cooked or not. Directions. And this fat is crucial in making your brownies taste rich and creamy. How to Make Brownies From Cake Mix Duncan Hines? But no matter which flavor you choose or how well you cook them, boxed brownies inevitably seem to fall short of homemade ones. Bake for 30-40 minutes. From a young age, she had a passion for cooking, and at the age of 13, she made her first meal. They also have more sugar for a bit more crunchiness or chewiness. Nothing too fancy. Be careful not to burn it as it will completely ruin the taste of the brownies. The difference between the two ingredients is that oil provides a neutral flavor, while butter will add richness. Duncan Hines Brownies Ultimate Brownie Recipe Ultimate Brownies Brownie Recipes 13 Desserts Delicious Desserts The combination of salty and sweet will make your brownies feel more elevated. For bigger chocolate chunks and more texture, chop up your favorite chocolate bar and mix it in with the batter. They also complement each other perfectly in baked goods, be it cakes, cookies, or brownies. Don't worry that the swap will add more calories, as butter and oil have the same amount per gram. Choose from semi-sweet, dark chocolate, white chocolate, or a combination of all three. So, by adding an extra bit of flour and sugar, you can soak up much of the moisture. Try adding an extra egg instead. But the tricks we are going to discuss today are pretty universal. (Pro tip: If you're also adding marshmallows, just add them to the top of the brownies right before you take them out of the oven. medianet_height = "250"; Indulge in the delicious, moist and chocolatey taste of this Duncan Hines Cake Mix and be amazed at the bakery-like flavors. MICROWAVE peanut butter in medium microwave-safe bowl on HIGH 30 seconds. Marshmallow makes everything sweeter! This frosting will pipe best if used while still slightly chilled. (141g) Chocolate (Semi-sweet or Dark) We used Ghirardelli chips, 1 pkg (15.25 oz each) Duncan Hines Signature Orange Supreme Cake Mix. (These four-ingredient peanut butter cookies have been calling our names again and again.) Additionally, use roasted almonds, rice cereal, coconuts, etc. If you add them directly to the batter, they'll most likely just burn up and evaporate, which is what happened to me, although they were still good.). Home chefs can use cup of applesauce per egg as an even substitute in brownie recipes. Note: You will get a much taller filling if you whip this with an electric mixture to incorporate lots of air. Using a spatula, fold in chocolate chips. Flour also counteracts the fat. 1 (18-oz.) Heat oven to 375-degrees. Read more about me here. If they are too warm and hard to work with, you can chill them before halving. Speaking of crunchy brownies, you can achieve this by adding toasted nuts to the batter. Set aside. Place 2 level measuring tablespoons batter in each paper liner. In a medium mixing bowl, combine together the peanut butter, powdered sugar, and melted butter. To be more precise, the eggs, or the egg yolk acts as an emulsifier to hold all the other ingredients together. If you take a look at the back of the box, you might notice some suggestions for altering your brownies, like adding an extra egg. It is, in my humble opinion, the best brownie recipe ever (and the easiest, well, because it comes from a box). Dr Pepper Unveils New Strawberries & Cream Flavor, The Difference Between Pastrami vs. Corned Beef, 10 Buttermilk Substitutes That Really Do Work, Get the Party Started With a Mardi Gras Menu, No Eggs? Fluffernutter, a hybrid of peanut butter and marshmallow fluff, is a childhood staple, but that doesn't mean you can't eat it now. Next add the flour, cocoa powder and salt. Next, add the eggs, vegetable oil, vanilla extract, and flour and mix well. If youre a fan of salty-sweet snacks, youll love finishing your brownies with a sprinkle of flaky sea salt. Go to the storeeasy. Take out and let the brownie sit in room temperature for about 15 minutes before serving. Ive pondered and contemplated this for a while. Cool for about 15-20 minutes or until you can pipe drips along the inside of your bowl and get the look that you are going for. Combine brownie mix, fudge packet from mix, eggs, water and oil in a large bowl,stir with spoon until well blended, about 50 strokes. All of these ingredients have a high-fat content that will make the cake fudgier. The next ingredient we are going to look at is the eggs. by Slowly add powdered sugar, mixture will be a bit crumbly. Cool the brownie. After finishing high school, she undergraduates in Cultural Studies at the University of Rijeka, and graduates in Journalism a As an Amazon Associate, I earn from qualifying purchases. You can also add an extra egg for a more cake-like consistency. Add a tablespoon of espresso powder or coffee granules to bring out the chocolate flavor to the fullest. Moist, rich, super chocolateyI am telling you, they are the best. Add the nuts and chocolate chips, if using. So, the brownie has to resemble more cake than a fudge. ? So, you can use either milk or cream depending on how gooey and rich you want to make your brownies. Integrate some of this peanut-y, gooey magic into a mini brownie cup for a handheld dessert perfect for your next get-together or party. to give an extra dimension. If you prefer a fudgier brownie (and really, who doesn't? And rest assured your brownies will not taste like bitter coffee. Pour the mixture and put it in the oven. Spread the buttercream over the cooled brownie layer. Adding 1 to 2 teaspoons of espresso powder or instant coffee (not coffee grounds) will intensify the chocolate flavor of the brownies. Spread in pan. Add almonds and walnuts to the batter right before you put them in the oven. Spread in pan. If you were to ask my husband what his all-time favorite food is, he would say, my brownies. Bake for 15-20 minutes or until top of cookie is no longer . And to all the single ladies (all the single ladiesput your hands up) if you want to put a ring on it, take notes. Use the toothpick test to check for doneness; a toothpick inserted about one to two inches from the edge of the tray should come out clean when the brownies are fully baked. Friends dont let friends have basic flavor, so keep reading to learn how to make Duncan Hines brownies better. Grease bottom of 13x9-inch pan with shortening or cooking spray. Let the cream cheese sit at room temperature to soften or nuke it in the microwave for a few seconds if you can't wait. The oil provides moisture to the brownies, making them soft and edible even after baking them at a high temperature. Hi Gina, When they are done, they will still be very moist. Whisk until smooth. But suffice it to say, many people will prefer their brownies to be on the lighter side. Prepare the brownie mix according to the directions on the package for cake-like brownies. Then cut into slices and serve. What Sides Go with Pork Chops for a Full and Hearty Meal? After whisking, sprinkle the nuts on top. Add the dry brownie mix to the liquid, along with a pinch of salt. Stir together brownie mix, egg, melted butter, and milk in large bowl until well blended, about 50 strokes. In a medium-sized mixing bowl, whisk together the oil, water, egg, vanilla, and espresso powder. Now just looklook at the deliciousness that abounds. Preheat oven to 350 F. Mix together the brownie mix, melted butter, egg and flour. All you need are some graham crackers, marshmallows, and a boxed Duncan Hines brownie mix (plus the ingredients to make the brownies). Pour brownie batter into greased pan and spread evenly in pan. Preheat the oven per the brownie box directions, and grease a baking pan. Nothing too fancy. Knead the dough for at least 5-10 minutes. Then cover the graham crackers with the brownie mix. This will make for brownies fluffy and light like cakes. Set aside. Preheat oven to 350F. If youre not a fan of coffee, dont worryit wont actually make your brownies taste like coffee, but rather taste more like chocolate. So, grab a box of brownie mix and add my signature secret (not so secret anymore) ingredients, and you will instantly become the best brownie maker people know. Makes about 6 cups of batter. Stir until combined. Bake 32 to 36 minutes, until toothpick inserted 1-inch from edge of pan comes out clean. OkI may have gotten a little out of control on the last one and I certainly cant make any promises, but hey, what do you have to lose? (It will be very thick dough). Stir in Espresso A jolt of espresso powder is just the thing to amp up plain ole brownies. If you are tired of both fudgy and cakey brownies and want to try a new texture then brownie brittles are the way to go. Give your brownies some more substance by adding walnuts, peanuts, macadamia nuts, hazelnuts, or any other nut you have in the pantry. Add the eggs and vanilla and whisk about a minute. Along with the nuts, you can add dried fruit to the mix. Get creative with add-ins. Meaning you can apply them to any of their brownie-related desserts and still see noticeable improvement. Then add them to the batter right before you put them in the oven. This is ten times the amount present in milk. So I tried it: I mashed up one whole avocado and added it to the batter. Anyway, this is another simple trick: If the recipe calls for a half cup of oil, add a half cup (one stick) of melted butter instead. Melt the chocolate melting wafers in a small bowl according to the directions on the bag. In a large bowl, whisk the butter, vegetable oil, sugar and brown sugar. Stir together brownie mix, eggs, melted butter, and milk in large bowl until well blended, about 50 strokes. After 5 minutes, whisk the mixture vigorously for about 30 seconds. Add in the eggs, vanilla, and flour - mixing until combined until smooth. The role of eggs in brownies is twofold. Set aside. But, with one simple ingredient swap, those brownies can easily get a flavor and texture upgrade. Stir until combined. Whether youre in need of a quick bake sale treat or you simply dont have the time or energy for a full baking project, a box of brownies is a convenient alternative to homemade, especially when youre armed with these brownie mix hacks. All this and more are going to be in this article. * Ensure all recipe ingredients are gluten free Thanks to Duncan Hines, baking brownies is both easy and inexpensive. In medium bowl, stir brownie mix, water, oil and eggs until well blended. I chilled my cake in the refrigerator as I prepared my ganache. To heat treat brownie mix, place mix in a large microwave-safe bowl and microwave for four 30-second intervals, stirring in between, until the mix reads 165F on an instant-read kitchen thermometer. In this case, we will use melted butter instead of canola or sunflower oil. Laura Bais is the owner of Julie's Cafe Bakery food blog. These brownies were definitely richer and more decadent than the others. So, the chocolate will shine through completely. Set aside. Using a hand mixer, beat on medium speed for 2 minutes. As long as you do not overcook the brownies, the extra egg will help to make for a gooey center. Let cool for 5 minutes before transferring to a wire cooling rack. You can also use a saucepan to melt the butter slowly. Line 24 regular muffin cups with paper cupcake liners. If you are using a hand mixer you may need to soften the cream cheese a bit more. Because Im pretty sure my brownies had something to do with my husband proposing. Take a large bowl and mix all of the ingredients except the nuts. If your brownie mix calls for water as the liquid, consider swapping it out for something a litter richer and more flavorful, like milk or your favorite alternative milk. Add the butter back in. Brownie Toppings & Ideas. Coffee and chocolate are like best friendsthey bring out the best in each other. Don't worry if the espresso powder forms blobs. Step 1 Preheat oven to 325 degrees. Take it out. Most boxes call for two eggs, but try adding just one. Top with extra chocolate chips. Even if a brownie-lover adds their own touch to the boxed mix with the addition of candy bits, a drizzle of salted caramel, or sprinkles, the batch of box brownies may not taste like it was made from scratch. Instructions. Drop heaping tablespoons of dough on the cookie sheet, you want pretty thick cookies here to get the brownie feel, about 3 inches apart. The perfect brownie is different for each and every person. How to Bake Duncan Hines Brownies Preheat the oven per the brownie box directions, and grease a baking pan. Do not open oven door while baking, it may cause the cake to sink in the center. I applied the drip around the top edge of the cake (using a piping bag with the tip snipped away), and then filled in over the top of the cake with spiral designs. Cut the cold cream cheese into pieces and add to the butter and peanut butter mixture, beating at low to medium speed until incorporated. Pour into pan and spread evenly. If they only drip part of the way down the bowl, it is ready. 1 (18 oz.) If the dough is too hard/dry, add water in 1/4 teaspoon increments until it reaches the correct consistency. Im not lying when I say this is the best brownie recipe ever! Were all for making homemade brownieswhether they're Ree Drummonds .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}skillet mocha brownies or her little brownie bites. Grease the bottom of a baking dish (9x9 is preferred).